Well, I decided to take the Instant Pot plunge. The programmable electric pressure cooker that had taken the internet by storm. And I must admit, it's pretty cool.
First off, I don't have any extra space on my kitchen. One solution, give the bread machine to my church for our garage sale.
Secondly, they are kinda pricey. Enter Christmas elf, sister Merrill. I could get it on sale at Amazon, and it was right in her giving budget. Woo hoo.
Gotta love Amazon. Ordered that baby up and it was here in a day. Then it sat in the laundry room/back porch for the past month. I had to find the right time, study the blogs and the recipes, etc, etc, etc.
Well that roast sitting in the freezer wasn't getting any younger, and I've had a week off to study and read, etc, etc, etc... tonight was the night. Actually it went pretty well. I didn't blow anything up, and the pot roast was quite tasty. Mind you it took an hour longer than I thought it would, they say "oh it cooks so much faster", but they don't mention all the time you have to wait around for it to come up to pressure or for the pressure to drop. But now that I know that, I can allow for it.
So, it might be a little late in the game for me to have one, but I think I'll enjoy using it. Didn't have time to take a picture of that beautiful pot roast...someone was very hungry and I think he might have bit me if I said, "oh, wait, I have to take a picture". Ha ha. Stay tuned for more stories from my kitchen and the Instant Pot